The tiramisu recipe of chef Jérémy Viale, world pizza champion

Jeremy Viale’s recipe Preparation time: 25 minutesIngredient for 10 people: 500g mascarpone 330g liquid cream 130g of sugar 3 egg whites 130g egg yolk 1 ristretto 30 spoon cookies 5 cups of coffee 30g cocoa powder 10 speculoos Recipe flow: Using a mixer, mix the egg yolks and whites as well as the sugar at … Read more

Pasta original tomato

The Italian squadra Big Mamma gives us one of its essential recipes: original pasta al tomato. Duration : 15min of preparation, 1h10min of cooking Difficulty : Very easy Ingredients For 4 people See all ingredients Buy tomatoes, aubergines, courgettes or peppers grown organically or in a reasoned way directly from quality French farmers with our … Read more

Meeting with Joanne Palmaro, a “pasta lover” who cooks by intuition

Actress, director, model, Joanne Palmaro is on all fronts, especially when it comes to Italy. His collaboration with the Eataly boutique gave him the opportunity to give free rein to his love of gastronomy. Interview of the pasta lover the most fashionable of the moment. Joanne Palmaro has been multiplying hats and artistic projects for … Read more

Escape to Gragnano, capital of Pasta

By 14HAUSSMANN 14HAUSSMANN Posted on 06/25/2021 at 10:00, Update on 01/07/2021 at 16:57 Napoli – Garofalo Getty Images A small town nestled south of Naples, on the Amalfi Coast, Gragnano is the cradle of Italian Pasta! A fork at the origins of IGP* know-how. 3 km from the sea, surmounted by the reliefs of the … Read more